Venue

Co-op Café

Serving hot food, teas, coffees and cakes, the Co-op Café provides a chilled-out location for light food and drinks during opening hours at the Dublin Food Co-op venue.

Thursdays, 12 noon - 8pm

Every Thursday, Caryna and her DFC member volunteers combine good quality, organic ingredients to offer a range of tasty vegetarian options - whether you're looking for a hearty soup, a filling quiche, a salad or something sweet.

Saturdays 9.30am - 4.30pm (plus Sunday market days)

Stuffed fennel, pilaff rice and paprika-tomato coulisAisling and Luca will serve you up one of their popular Italian pizza creations with fresh ingredients and a base perfected by Dublin's very own Artisan Pizza Co. (as recommended by Irish Times food critic Hugo Arnold: "a biscuity base; something with body and soul, a base to get your teeth into - and one that doesn't lie in your stomach too long").